Cooking with HelloFresh
Gave the HelloFresh service a whirl yesterday. Here’s the results
All the ingredients gave premeasured – with one exception (the lemon), that had to be cut in half for use on the salad (I chose not to do this)
Half way through cooking, the sausage meat was turned into meatballs and frying happily; and the orzo, onions, courgettes, and broad beans are simmering away happily in the other pan.
There were enough ingredients for two servings, so here’s the result. Not perfect — I need to learn how to slice and dice onions a bit more effectively, and perhaps I should have left the beans to cook a bit longer. Also, there’s half a meatball here because I used it to check whether the balls were finished cooking